Carbon Santoku Knife Online

Name: only sale 42.60 usd for Carbon Santoku Knife
SKU: US-6827858690113
Price: 42.60 USD
Availability: InStock

Original price was: $142.00.Current price is: $42.60.

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SKU: US-6827858690113 Categories: Kitchen, Niwaki Tags: carbon steel, chef's knife, damascus, damascus steel, holiday gift idea, holiday gift ideas, japanese knife, Kitchen, knife, made in japan, nikawi, steel

Description
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Description

Carbon Santoku Knife

Niwaki’s Carbon Kitchen Knives are made with White Paper Shirogami steel, wrapped in a softer Jigane steel, with octagonal walnut handles.

Beautifully balanced and beautifully simple, these kitchen knives are a popular choice for Japanese chefs, as they sharpen quickly and easily. This also makes them ideal for beginners.

The Santoku is the standard domestic knife in Japan and makes a good all-around kitchen knife.

Carbon steel knives can be made sharper and stay sharper than stainless steel knives, but they require a little more care. Please read our tips for Caring for Carbon Steel Knives before you purchase.

Materials: Shirogami White Paper steel, walnut

Made by: Niwaki

Made in: Japan

Specifications: 12″ total length / 7″ blade length

Further Reading: Niwaki Kitchen Knives are made at the Tadafusa Factory in Sanjo, Japan, founded in 1948 and now run by the third generation of the Sone family.

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